INDIAN COOKBOOKS - Page 1
Andhra Cookbook
Item # | Title | |
001 | The Essential Andhra
Cookbook with Hyderabadi & Telengna Specialities: Bilkees I Latif ; Pb.; 336 pages; 1999 edn., |
|
002 |
Delicious Recipes from Andhra: Pb., 1996 edn.; (002-JCO12) - ISBN: 81-7224-180-1
|
Appitizers: Party - Snacks
Ayurvedic Cookbooks
Item # | Title | Image |
005 |
Ayurvedic
Cooking
by Ramesh Patel Paperback - 152 Pages (Year: 2001) |
|
006 | Ayurvedic
Indian Cooking
Sunanda Ranade HC.;; 206 + 8 pa. Colored Photos, Gloss., Index; 1999 |
|
007 | Ayurvedic
Cookbook: A Personized Guide to Good Nutrition and Health
Amadea Morningstar Pb.; 396 pages; Hc.; 350p. illus., Append., Gloss., Index |
|
008 | Ayurvedic
Cooking for All: Familiar Food Prepared with Ayurvedic Principles:
Pb.; 396 pages, Tables; 2003 |
Bengali Cookbooks
Item # | Title | Image |
010 | The
Calcutta Cook Book by Minakshie Das Gupta Pb.; 403 pages, 1995 |
|
011 |
Bengali
Kitchen by Sujit Bose Pb.; 96 pages, 2000 |
Bread & Baking
Item # | Title | Image |
015 | Indian
Bread Basket by Sneha Vij Pb.; 180 pages; 2000 |
|
016 |
Baking
Delights by Aruna Sheth Pb.; 136 pages, 1994 |
|
017 |
The
Art of Baking by Nita Mehta Pb.; 103 pages, 1999 |
CD-ROM Cookbooks
Item # | Title | Image |
025 |
Daavat (CD-ROM) by Magna Multimedia (Author ALERT) CD-BOX - Pages (Year:
1999) - Vegetarian Dishes - Non-Vegetarian Dishes; Minimum Requirements: PC: 8MB RAM, Sound Card, MS Windows 3.1/WIN 95, 486 DX2 and above)
|
|
026 |
Tarla Dalal's
Desi Khana (CD-ROM)
by Media Fusion Jewel Case -
Pages (Year: 1999) |
|
027 |
Indian Cooking
(CD-ROM) by A Selection (Author ALERT) CD-ROM Jewel Case - -
Pages (Year: 1999)
|
|
028 | Khana
Khazana (CD-ROM) by Sanjeev Kapoor (Author ALERT)
CD-BOX -
-
Pages
(Year:
1997)
|
Cocktails & Drinks
Item # | Title | Image |
040 |
Cocktails Dilip Chabbra, Photographs: Dheeraj Paul. |
|
041 | The
Can't go
Wrong Book
of Cocktails
Shatbhi Basu. Hc,; 205 p. ills. (partly col.). 25 cm. 1999 |
|
042 | Food
and Beverage
Service
Manual
Andrews Pb.; 1999
|
|
043 |
Delightful Drinks Sudha Mathur. Pb.; 159 p. ills. (partly col.). 25 cm.; 2000 |
Cakes; Desserts; Puddings See also Indian sweets
Item # | Title | |
050 |
101 Recipes - Cakes, Snacks and Pastries by Sylla Bhaisa Pb., 91 pages, 1998 (050JCO12) - ISBN: 81-7224-372-3
|
|
051 |
100 Easy - To - Make Puddings by Nergis Dalal Pb,; 116 pages, 1976 |
|
052 | Vegetarian
Desserts Pb.; 100 pages; 1997 |
|
053 |
Low
Calorie Desserts by Mallika Nagarajan Pb.; 96 pages; 2001 |
Celebrity; Royal Cooking
060 | Royal Indian Cookery:
Manju Kumari Singh; HC.; 188 pages; 2002 edn.; |
061 |
Cooking
Delights
Of The
Maharaja |
|
062 |
The Oberoi-Penguin Celebrity Cookbook Rashmi Uday Singh. HC.; 196 pages; illist. (col.); 25 cm.; 1999
|
Curry Cookbooks
Item # | CURRIES | Image |
070 |
Curries of India by Harvey Day Pb.; 64 pages; 1996 |
|
071 |
Lean
Cuisine Curries by Karen Anand Pb.; 162 pages; 1998 |
|
072 |
Curry,
Curry, Curry - The Heart of
Indian Cooking by Ranjit Rai Pb.; 328 pages; 1990 (072PGN25) - ISBN: 0-14-012993-6
|
|
073 | 50
Great Curries of India by Camellia Panjabi HC.; 192 pages; 1997 |
|
074 |
Curry
in the Crown by Shrabani Basu Pb.; 206 pages; 1999
(074HRP22) - ISBN:
81-7223-347-7
|
|
075 | The
Curry Secret by Kris Dhillon Pb.; 124 pages; 1995 |
|
076 | Curries
And
Bugles A
Cook
Book The
British
Raj |
Festivals Cookbooks
Item # | Festivals | Image |
090 |
Festival
Cookbook by Vimla Patil , Monisha Bharadwaj Pb.; 240 pages; 2002 |
Goan Cookbooks
Item # | GOA | Image |
100 |
Great
Goan Cooking - 100 Easy Recipes by Maria Teresa Menezes Hc.; 134 pages; illust. (color); 24 cm.; 2002 (100PGN29) - ISBN: 067004925-5 |
|
101 | The
Essential Goa Cook Book by Maria Teresa Menezes Pb.; 371 pages; 2000 |
|
102 |
Delights
from Goa by Aroona Reejhsinghani (Author ALERT) Pb.; 135 pages; 1999 |
Gujrati Cookbooks
Item # | Title | |
110 | The Complete Gujarati Cook
Book
HC., 131 pages; 2002 edn.; |
|
111 |
100 Easy-to-Make Gujarati
Dishes
Veena Shroff , Vanmala Desai ; Pb.; 119 pages; 1999 edn.; |
|
112 |
Gujarat Nu Jaman - The best of
traditional Gujarati Cuisine:
HC.; 148 pages; 2001 edn.; |
|
113 |
Vegetarian
Wonders from Gujarat by Aroona Reejhsinghani Pb.; 140 pages; 1996 (113JCO12) - ISBN: 81-7224-274-3
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